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Kuuma Elite 216 Gas Grill -
Magma Rectangular Grill Cover - 12" x 18" - Pacific Blue -
Kuuma Stow N' Go Food Tray -
Kuuma Pedestal Grill Mount -
Kuuma Profile 150 Gas Grill -
Magma Pedestal Adapter f/Pedestal Mount -
Sea-Dog Sink Drain w/Strainer f/2" Openings - 5/8" Barb -
Sea-Dog Rail Mount Ring Buoy Bracket -
Magma Cutting Board Replacement f/A10-902 -
Kuuma Grease Tray f/Stow N' Go -
Magma Pedestal Cap f/Pedestal Mount -
Kuuma Fish Basket -
Sea-Dog Rail Base Fitting Rectangular Base 30° 316 Stainless Steel - 1-7/8" x 3-3/16" - 1" OD -
Sea-Dog Bean Bag Style Ashtray - Red -
Magma Electronic Ignition Assembly - 10-960-K -
Sea-Dog LED Flush Mount Combo Drink Holder w/Drain Fitting - Blue LED -
Sea-Dog LED Flush Mount Combo Drink Holder w/Drain Fitting - Red LED -
Sea-Dog Washdown Faucet - Chrome Plated Brass -
Magma Removable Side Station -
Sea-Dog Flush Mount Flagpole Socket - 25° - 1-1/4" ID - 316 Stainless Steel -
Magma Removable Cookware Handle -
Kuuma Pontoon Rail Adapter Mount -
Magma Propane /Butane Canister Storage Locker/Tote Bag - Pacific Blue -
Kuuma Grill Cover f/Model 125, 150 & 160
Boat grills and marine galley equipment cover kettle grills, rectangular grills, and portable marine BBQs fueled by LPG/propane, CNG, or disposable canisters. Mount styles include rail mount, pedestal mount, flush deck socket mount, and rod holder mount, with rail adapters sized for round and square tubing from 7/8" to 1-1/4" — fitting center consoles, pontoons, walkarounds, and cruisers without deck drilling. Magma, Kuuma, and Sea-Dog are the primary brands offered here. A marine grill is designed to hang over the rail to protect the deck surface and stay stable while the boat rolls, with wind-resistant burner geometry suited to open-water cooking. Grill shape — kettle versus rectangular — affects mount compatibility, so matching your chosen mount style to your boat's existing rail diameter, rod holder size, or transom socket before ordering is the key step. Clean a fish aboard and cook it the same day, or anchor out and run hot meals overnight; onboard galley equipment makes either practical.